Spanakopita

 

The flavours  

• A savory pastry with the saltiness of feta cheese blended with the earthy taste of spinach complemented with herbs and spices 

 

The way to say it

• Spah-nah-koh-pee-tah

 

Made with

• Philo pastry, spinach, feta cheese, herbs and spices,
  
• Contains: eggs, flour and milk

 

Goes with

• Spanakipita is easy going, you can have it as an appetizer just by itself or as meal
• Can be served with a side of plain yogurt or with Greek Salad for dinner

 

To prepare 

• Preheat oven to 350F and bake from frozen for 43 minutes or until golden brown on top.
  Take out of the oven and serve with salad, yogurt or tzatziki